Yummy Sweet Potato Bake!

Oven Baked Fish season with Dill & Onion.. Sweet potato bake and roasted baby carrots. All I got at the end of the meal was … “Any leftovers” ha ha it was yummy. Coat your fish in a mix of Greek Yoghurt and some herbs. I’ve used Yiah Dill & Onion Dip Mix and bake in a hot oven until golden. Approx 15 – 20 mins depending on the size of the fish.    

LJYummy Sweet Potato Bake!

Impossible Quiche

Can’t go past an Impossible Quiche! SO easy!! I made this for one of my clients today who is Gluten intolerant.  At home I would have added some Country Onion and Chives YIAH Dip Mix… YUM! Ingredients : 1 1/2 Cups of Lactose Free Skim Milk… 3 Free Range Eggs 250 Grams of Lean Ham Diced 1 Small Onion finely chopped 1/2 Cup of GF Self Raising Flour 1 Cup of grated Tasty Cheddar 1 Large Portabello Sliced Cracked Pepper … Read More

LJImpossible Quiche

Healthy Breakfast Quiches…

Healthy Breakfast Quiches…makes 4 large muffin sized serves. For the base: 2 X Rye Mountain Bread. Filling: 2 sliced mushrooms, 2 slices of lean short cut bacon and 1/4 small red capsicum diced, 1 tablespoon of #Yiah Emperors Garden Dip Mix, free range egg and a sprinkle of freshly grated parmesan. Grill the mushrooms, bacon and capsicum and add the dip mix. Slice the mountain bread into 4. Spray a large muffin tin with cooking spray. Add 2 squares of … Read More

LJHealthy Breakfast Quiches…

Fresh Herb & Garlic Fettuccine & Spaghetti

There is nothing more delicious or satisfying than making your own pasta! There is no comparison to store bought and you will want to make this again and again! In this fresh pasta I have added some Yiah Herb & Garlic Dip Mix SO GOOD!!! Check out the video so easy! Here is the basic Pasta Recipe

LJFresh Herb & Garlic Fettuccine & Spaghetti

Another Lick the plate Chicken Pasta!

When I cook a whole chicken I always make more than one meal. We love our roast chicken dinners and I use the left over chicken to cook this delicious spaghetti dish to have another night during the week. Not only it is cost effective, it is such an easy dinner to throw together after those big days at work. 2 cups of cooked roasted Chicken diced 2 rashers of Bacon diced 1 Onion diced 4 – 6 Button Mushrooms … Read More

LJAnother Lick the plate Chicken Pasta!

Melt in your mouth Oven Baked Pork Chops….

Slow cooked pork chops are nothing short of amazing! Great pie filling too! To make the chops in the featured image….Cut the fat off your chops, marinate in garlic, olive oil and worstershire sauce, season with cracked pepper and Yiah Porcini Specialty Salt. Grill on each side in a  pan (one you  pop in the oven, these old cast iron pans are fabulous!) on medium heat. Once the chops are brown and sealed  on each side top up the pan with milk … Read More

LJMelt in your mouth Oven Baked Pork Chops….

Cauliflower Mac & Cheese with a Twist! (Vegetarian/GF)

So… my daughter has decided she would like to eat more Vegetarian so I have been doing some experimenting.. Here’s todays kitchen adventures! ~Cauliflower Mac & Cheese with a Twist! (Vegetarian/GF)~ For the Sauce: 1/2 head of Cauliflower 2 cloves of fresh Garlic 1 Teas of Vegetable Stock Powder 1 Tbs YIAH La Parisenne Dijon & Tarragon Spice Blend (Optional) 2 Tbs of GF Plain Flour 1 1/2 – 2 Cups of Skim Milk (Depends on how thin you like … Read More

LJCauliflower Mac & Cheese with a Twist! (Vegetarian/GF)

Vegetarian Asian Stirfry

It doesn’t get any easier than this! Choose whatever veggies you like! I’ve done a fridge raid and used carrot, cauliflower, red and yellow capsicum, green beans, onion, garlic, mushrooms and baby spinach. You can use your favourite noodles! I’ve used Singapore Noodles. Stir fry your veggies in a hot pan with a touch of rice bran oil. For the sauce: 1/4 cup of soy sauce 1/4 cup Apple cider vinegar 1/2 cup of veggie stock 2 tbs brown sugar … Read More

LJVegetarian Asian Stirfry

Honey Garlic Oven Baked Salmon Encrusted with Dukkah

I absolutely love Salmon and am always looking for different ways to flavour it. This as a nice little surprise, really really delicious and 10 minutes in a pre heated oven! Preheat the oven to 200c. Slice sweet potatoes into chips and drizzle with EVOO, sprinkle with Herb & Garlic Dip Mix and pop into the oven. Depending on the size of the chips they will take approx 35 – 40 minutes. Place the salmon onto a baking tray lined … Read More

LJHoney Garlic Oven Baked Salmon Encrusted with Dukkah

Tapenade & Dill Tomato Sauce

Mum shared her delicious tomato sauce recipe with me recently… Her original recipe has a bunch of fresh basil and a tbs of paprika, but on my last visit home she made some with YIAH Products and it was amazing! Here’s the recipe with her little YIAH Twist! This is SO good just as a homemade tomato sauce but a lovely sauce for your favourite pasta dish 800 grams of fresh Tomatoes (you can use tinned if you don’t have … Read More

LJTapenade & Dill Tomato Sauce