Wok on Prawns

Delicious & Easy Recipe prepared by my Mum! How can you go past a 
4 Ingredient dish that is so simple and easy to prepare! 
This would make the easiest weeknight dinner for two or double or 
triple the recipe for a family.

Recipe and Photo Credit: Susanne Rose


12 Green Prawns

2 Teas of Flavourista Chilli and Lime Olive Oil

2 Teas of Flavourista Wok on Spice

3/4 Cup of Cream

What to do:

Marinate the prawns with the  chilli and lime olive oil and the Wok on Spice and pop in fridge for at least half an hr to infuse.

Heat a fry pan to  medium heat and cook prawns for a few minutes till opaque and then add the cream. Simmer until the sauce thickens and the prawns 
cooked through.

I served mine with some stir fried veg, it was so yummy!! It would also be 
lovely served with steamed rice or noodles.

LJWok on Prawns

Leave a Reply

Your email address will not be published. Required fields are marked *